We’re trialling revised opening times from 26th March 2019. Tuesday to Saturday 8am to 5pm. Sunday will remain the same times of 10am to 4pm.
Kev’s been practising for our Mother’s Day afternoon tea offer. Savoury platter will be a selection of topped focaccia fingers (tomato and rocket, coronation chicken and cucumber and cream cheese), a mini quiche (caramelised red onion and cheese), a mini toad in the hole with cranberry. There will be a shot of mango sorbet before the dessert platter of mini lemon sponge, mini coconut and raspberry jam sponge and mini fruit or plain scone with clotted cream and jam. The afternoon tea will include a choice from our fresh loose leaf tea range which will include a chocolate heart. Booking recommended to avoid disappointment. Please ask about gluten free and vegan options. Single booking for one person is £8.95 or £17.50 for two people.
We are currently working on a programme of worksops for 2019, such as; collage, introduction to art mediums, papercutting, willow weaving etc… Keep an eye on our workhshops page for more information.
Join us from 14th Feb for some hot stuff…try our new chilli addition to our artisan menu. Visit our cafe page to see our full menu offer.